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Course Catalog > Grape and Wine > Texas Tech Viticulture Certificate Program Cohort 2022

Vine Nutrition and Water Management   

Introduction to the concepts and practices of mineral nutrient management of grapevines. The nutrient requirements of grapevines will be reviewed and soil nutrient content and availability will be addressed. Methods for monitoring vine nutrition will be introduced including soil testing and tissue analysis. Fertilizers and fertilization practices will be introduced. Introduction to the water requirements of grapevines and management of water availability. Irrigation practices will be reviewed including irrigation scheduling using soil moisture monitoring and evapotranspiration, and the use of deficit irrigation strategies.

 
  • Vine Nutrition and Water Management
  • Fee: $670.00
    Dates: 9/16/2024 - 7/15/2026
    Location: Online and TTU-Fredericksbrug
    Instructor: Kirk Williams
    CEUs: 3
    Contact Hours: 30
     Show Description

    This section is for the 2024 Cohort Only.

    Refund Policy: Full refunds available up to 8 weeks after registration. A refund (minus 5% service fee) available before commencement of class.


 

  • Vine Nutrition and Water Management
  • Fee: $600.00
    Dates: 9/15/2022 - 9/15/2024
    Location: Online and TTU-Fredericksburg
    Instructor: Kirk Williams
    CEUs: 3
    Contact Hours: 30
    REGISTRATION FOR THIS CLASS IS CLOSED.
     Show Description

    This section is for the 2022 Cohort Only.

    Refund Policy: Full refunds available up to 8 weeks after registration. A refund (minus 5% service fee) available before commencement of class.

 

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